Twins, Margaret and Kathrine own and run their free-from kitchen, specialising in a variety of delicious sweet and savoury treats. Their range of Gluten Free products include, Cakes, Scones, Pies, Pastries, Quiche and much more, with each one being hand-baked by themselves, using fresh, local Island Produce. Not only are their delicious, traditional quiches all made using their own pastry, but many of their products are also dairy free, soya free and vegetarian too. Available from Newport and Ryde Farmers Markets.